Okay, this five minute recipe requires left-over spaghetti and cooked chicken but of course, you can also cook it fresh. See below for a recipe for quick homemade alfredo.
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| Chicken Alfredo Pasta |
Chicken Alfredo Pasta
1 cup of cooked spaghetti
1 cup of cooked chicken
2 wedges of Laughing Cow Swiss Cheese
4 TSP Grated Parmesan
2 TBSP of Greek Yogurt
Salt
Pepper
Basil
1. In a bowl mix your spaghetti and chicken together. Heat in microwave until at your desired temp if not cooked fresh.
2. In a cup mix the laughing cow Swiss cheese, grated Parmesan, and Greek yogurt. Heat in microwave for 30 seconds. Remove, stir, and heat for another 30 seconds. Stir well to get all the clumps out.
3. Mix your spaghetti chicken mixture with the Swiss cheese mixture. Salt and Pepper to taste and top with basil. Enjoy.
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